Sorry!
We are not currently hiring, but we always accept resumes. Feel free to email your resume to tara@shycellars.com.
We are not currently hiring, but we always accept resumes. Feel free to email your resume to tara@shycellars.com.
SHY Cellars is more than a restaurant.
It's an Edible Experience!
SHY Cellars is unexpected and surprising. Nurtured by hand and harvested with care, Executive Chef and Owner Sherry Schie’s dishes are traditional favorites paired with non traditional ingredients, preparation, and presentation. Each dish captures the essence of the local area and embraces the nature of the seasons.
Service was excellent! We appreciate the amazing service and how wonderful the food was. Thank you for making us feel special! Thank you so much for exceeding our expectations!
We absolutely loved everything, plus Sherri makes the experience the best! It’s become our anniversary tradition!